Okay, I have been living in a cave all these while. What else would explain my virgin visit to Plan B last night? Yes, last night. After everyone else has gone hurmmm I just went "wowhaaweee!" over the restaurant last night.
Anyway, I didn't plan to write on restaurant reviews in this blog, but this one, I just had to. I swear x1000 times, Plan B has THE BEST PASTA IN THE WORLD.
I'm not exaggerating.
I tried the Soft Shell Crab Pasta, and zomg..the sauce is out.of.this.world. Now, everyone who knows me would agree when I say I cannot live without butter prawns, and this sauce reminds me of butter prawns and more. It is buttery, spicy, sweet and milky and oh-so-yummy.
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See the buttery yumminess? Yumms.. *drools* |
Now, although I love the pasta itself, I couldn't say the same thing about the crab. It's soggy, too oily, and I could not taste the meat at all.
We also tried the Red Velvet. It's interesting, not the normal ubiquitous red velvet you see everywhere in KL nowadays. It's more chocolate cake than red velvet, with layers of chocolate ganache in between. (I know I knoww, red velvet is chocolate cake, but you know what I mean). Me likey. =)
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